Raaka

Raaka Chocolate

Raaka chocolate is certified organic, certified kosher, vegan, soy free, gluten free, and Non-GMO and made with ethically sourced, transparently traded unroasted cacao. 

Made in USA. 1.8 oz bar.

71% Pink Sea Salt Chocolate Bar
A fruity, complex salted dark chocolate to end all salted dark chocolates. Made with single origin cacao from Zorzal Cacao, a farm and fermentary within a bird sanctuary in the Dominican Republic, and sprinkled with Peruvian pink salt sourced from Salt of the Earth Co. New York Magazine said it best: this bar has a “deep, dark, mysterious flavor with hints of cherry; and a finish as long as a David Foster Wallace footnote.”

60% Coconut Milk Chocolate Bar
This is a vegan dark milk chocolate. It’s a silky, smooth bar with lush notes of berries and cream. Made with single origin cacao from Zorzal Cacao, a cacao farm and fermentary located inside a bird sanctuary in the Dominican Republic, and pure shredded coconut.

82% Bourbon Cask Aged Chocolate Bar
Single origin Tanzanian cacao is aged in bourbon casks for two months, creating a deeply nuanced bar with a cocktail-like vibe: oaky and smooth, with a hint of cherry cordial on the finish. 

58% Oat Milk Chocolate Bar
This bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert. Cane sugar-free.

61% Strawberry Swirl
A juicy dark chocolate with a delightful pink swirl of strawberry infused vegan white chocolate. Every bite will make you feel like you’re frolicking in strawberry fields. A perfect Valentine's treat.

75% Maple & Nibs Chocolate Bar
This maple-sweetened bar tastes like a brownie straight out of the oven. Rich and smooth on the inside, generously sprinkled with toasted cacao nibs for a crispy, crunchy outside. A longtime factory favorite. Perfect for those looking for alternative sugars. Cane sugar free and paleo friendly.

70% Rose Cardamom Chocolate Bar
We gently steam Tanzanian cacao over red rose petals and green cardamom pods, conjuring a luscious and dreamy floral bar. Celestial, ambrosial, transcendental.

71% Matcha Swirl Chocolate Bar
We mix robust Japanese matcha from our friends at Rishi into our vegan coconut white chocolate, then swirl it into a 71% dark for a vibrant and invigorating marbled treat.

68% Earl Grey Chocolate Bar
Our Easter & Mother's Day spring limited batch chocolate. One of our favorite morning teas, Earl Grey (a strong black tea flavored with oil of bergamot) is brewed in warm cocoa butter along with an extra citrusy twist of lemon and orange peel. This flavorful infusion carries through the chocolate for a bright and tea-rrific flavor, perfect for your morning pick me up.

53% Winter Citrus Chocolate Bar
We gave a holiday classic, the milk chocolate orange, a dairy-free twist with these bergamot-infused coconut milk dark chocolate bar. Bergamot tastes like both an orange and a citrus blossom, lending bright and cheery aromatics to our vegan milk chocolate. This bar feels like peeling open a fresh winter clementine while sipping a milky Earl Grey-infused hot chocolate, watching snow fall outside your window. Our winter Christmas holiday limited batch.

31% Candy Cane Vegan White Chocolate Bar
For this holiday limited batch bar, we fold minty organic crushed candy canes into our vegan coconut white chocolate for a creamy bar with crunchy peppermint pop. Sheer winter cheer. May incite carolling. The perfect Christmas stocking stuffer and holiday candy treat.

31% Cookies & Cream White Chocolate Bar
The flavor you grew up with, but vegan, organic, and gluten-free. Flecks of our house-made chocolate gluten-free cookies in vanilla-infused vegan coconut white chocolate.
  • $6.99